For Parents and Kids

FAQ from Kids Corner at Columbia University CD Center


School Resources

School Resources from American Celiac Disease Alliance

Sample letters for school staff, from CSA

Brochure for school staff: Understanding Your Student, from GIG

The 504 Plan: a formal plan to protect your child at school
This is a detailed article about how to create a 504 Plan

Webinars on various topics including schools


Children's Books

Online book: The Trouble That Jack Had

Gluten-Free Friends: An Activity Book for Kids
by Nancy Patin Falini

Eating Gluten-Free with Emily
by Bonnie J. Kruszka

List of Kid-oriented books

Books for parents:

Kids with Celiac Disease: A Family Guide to Raising Happy, Healthy,
Gluten-Free Children
, by Danna Korn


Amusement Parks

Holiday World and Splashin' Safari gluten-free food

Disney World
You can talk to them or email before your trip - Disney World has a reputation for being very accomodating to special diets.


Gluten-Free Candy List

All food lists should be used with caution. Read labels as ingredients can change.

October 2009 Gluten-Free Candy List

Gluten-Free and Allergen-Free Candy Quick List
.


Lunch boxes

Single cupcake holder
A great little item to take a GF cupcake to school or parties

Laptop Lunch boxes


Art Supplies

Soy-yer brand play dough

Aroma Dough GF Playdough

Colorations GF Playdough

GF status of Arts and Crafts supplies
from the Clan Thompson website


Kid-Style Foods and Cookbooks

Gluten Free recipe for Girl-Scout cookies: Samoas

Gluten Free recipe for Girl-Scout cookies: Thin Mints

Gluten-Free recipe for Girl-Scout cookies: Tagalongs

Speedy-Bake Mixes for Easy Bake Ovens

S'Better Farms Corn Dogs
Meijer carries these

S'Better Farms Chicken Fingers
Found at Meijer

K-toos Oreo-Style Chocolate-Vanilla Sandwich cookies

Kinnikritters Animal cookies

Spaghetti-O's type canned pasta (no O's, but the sauce is like Spaghetti-Os)

Rice Shells & Cheddar by DeBoles


Rice Pasta & Cheese by Deboles

Mac & Cheese by Pastariso

Chebe Bread Highly recommended. This is a tapioca-based cheese bread.

Tinkyada "Little Dreams" pasta shapes

Animal-shaped pasta by Glutano

Recipe: Very Easy Cheese Crisps and Mock Goldfish Crackers

Goldfish cracker recipe

Cel-Kids Network - Recipes from CSA

Kid-Friendly Recipes from Miss Roben's website

Incredible, edible gluten-free food for kids: 150 family-tested recipes by Sheri L. Sanderson

Nothing Beats Gluten-Free Cooking: A Children's Cookbook by Celiac Disease Center at Columbia University

Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults by Connie Sarrros

CORN DOGS
recipe by Connie Sarros

1/2 cup yellow cornmeal or corn flour (cornflour is ground a bit finer)
1/2 cup gluten-free flour mixture
1/2 tsp. xanthan gum
1 Tbsp. sugar
1 tsp. dry mustard
1 tsp. gluten-free baking powder
1/2 tsp. salt
1/2 cup milk
1 egg, slightly beaten
1 Tbsp. shortening, melted
6 gluten-free hot dogs
6 skewers or sticks

In a large bowl, stir together first 7 ingedients, mixing well. Add the milk, egg and shortening, mixing with a wire whisk until very smooth. Pour the mixture into a tall glass. Insert the skewers or sticks into the hot dogs, then dip them into the cornmeal batter to coat them evenly. Deep fry in oil heated to 375 degrees until golden brown, about two minutes.

Note: Add the liquid a little at a time; you want the mixture to be on the thick side for dipping. You may also want to dust the hot dogs with cornflour to help the batter stick.)


Summer Camps

Gluten-Free Summer Camps in North Carolina and Washington State, offered
by Gluten Intolerance Group

The Great Gluten Escape Camp, Pottsville, TX (north of Dallas)

Camp Celiac in Rhode Island, offered by CSA

Michican Capital Celiac/DH Group is having a camp for children ages 7-15 pm August 16-21, 2009 at Manitou-lin camp in Middleville, Michigan. Cost is $450. Contact Nicole, (517) 886-5025


ROCK (Raising Our Celiac Kids) ROCK is a support group for kids and parents founded by Danna Korn, but there is no local chapter.


The following article is reprinted with permission from the University of Chicago Celiac Disease Program:

"HELPING KIDS AND TEENS TO TAME TEMPTATION AND STAY GLUTEN-FREE"

Helping your child to deal with temptation begins on the first day of the gluten-free diet and involves teaching your child the skills he or she will need to feel "in charge" of the diet and social situations that can be difficult. The more that your child is "inner-directed," the more successful he or she will be in navigating the challenges of living gluten-free as child, and later as an adult. The good news is that it's never too late to learn!

What We Know
A child forms his or her food preferences by the age of 2 and is most influenced by their parents' words and actions regarding food and eating, which can shape his or her food preferences. Of the two, actions speak louder than words.

If mom or dad feels that a child is deprived of "normal" treats that kids receive, and mom or dad compensates by giving a lot of special gluten free treats, kids learn to feel that they are deprived.

If relatives make comments about how bad gluten-free food tastes, kids will learn that the taste of gluten-free food is bad.

Children who learn to follow a strict gluten-free diet for life remain free of many of the complications associated with celiac disease, and actually may live longer than their healthy, non-celiac siblings.

What Can Parents Do?
For Toddlers: Help him start to learn about differences-eating different food-at home, in an environment where he feels safe and supported. Try to take the focus off food, make food choices matter of fact.

For School Age Kids: Model good behavior regarding your own diet and lifestyle choices; if you want your child to maintain her diet, seeing you do the same is important. Parents should follow the gluten-free diet for a short period of time so that they can better empathize and understand their child's situation.

Teens: A teenager should have primary responsibility for most aspects of their diet, including shopping lists, meal planning and preparation, involving parents as necessary. Skills that help teenagers to maintain their diet will prepare them for the time ahead where they will move out of the house to go to college and/or live on their own.

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